Fior di Sale Trapani (Sicily) 200 g - Natural Slow Food Presidio

FIOR DI SALT DI TRAPANI – Light and crumbly sea salt flakes, naturally formed on the surface of the tanks and harvested by hand in the salt pans of Trapani, Sicily. Slow Food Presidium – A product linked to the tradition of the artisanal sea salt of Trapani, obtained through processes respectful of the natural times of the saline. 100% NATURAL - Natural salt blossom, without additives or chemical treatments, characterized by delicate crystals and a pleasant crunchy texture. IDEAL AS A FINAL TOUCH - Perfect on meat, fish, vegetables, salads, bruschetta and gourmet dishes. Also great for creating flavor contrasts on chocolate and desserts. 200G format – A practical pack of sea salt flakes to be used especially raw, just before serving, to preserve texture and delicacy.