Fior di Saline di Trapani – Sea salt flakes obtained in the salt pans of Trapani through the natural crystallization of salt on the surface of the tanks. Flavoured with chilli pepper – The delicacy of the salt flower meets the characteristic note of chilli to complete the dishes with flavor and character. Slow Food Presidium – Fior di Sale linked to the artisanal tradition of sea salt of Trapani and the culture of Sicilian salt marshes. VERSATILE IN THE KITCHEN - Ideal for pasta, pizza, bruschetta, grilled meat, vegetables, legumes and numerous Mediterranean recipes. 200G SIZE - Use as a finishing salt just before serving to better appreciate the crunchy texture of the crystals and the aromatic component.
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