DOUBLE PIZZA EXPERIENCE: The bundle contains two pizza flours from Naples – Pizzeria (Tipo 00) for traditional doughs and Nuvola (Tipo 0) for exceptionally light, open-crumb crusts – ideal for Neapolitan pizza QUALITY: Il mulino di Napoli since 1924 – first choice of professional pizza makers worldwide. 'La farina dei professionisti' stands for the highest milling quality and optimal dough development PIZZERIA TIPO 00 – 1 kg: Soft wheat flour Tipo 00 for traditional pizza doughs with consistent elasticity, a perfect gluten network and a classically crispy crust NUVOLA TIPO 0 – 1 kg: Soft wheat flour Tipo 0, specially developed for large alveolation and extra airy crusts (Per grandi alveolature) – produces a cloud-like, soft dough edge LONG SHELF LIFE: Ideal for stocking up – quality product manufactured to strict food safety standards INCLUDED: minafood Notepad enclosed with every order
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