Caputo Flour Bundle 3 x 1 kg - Semola Rimacinata & Nuvola Type 0 Professional from Naples for Pizza Pasta Italian Wheat Airy Crusts + minafood Notepad

FLOUR BUNDLE: This 3-pack combines 2x Nuvola Type 0 (1 kg each) for light, open-crumb pizza crusts in the Neapolitan style, and 1x Semola Rimacinata (1 kg) made from twice-milled durum wheat semolina – three flours, one mill from Naples. NUVOLA TYPE 0 – AIRY CRUSTS: Nuvola is a soft wheat flour Type 0 (Farina di Grano Tenero Tipo 0) with 12.5 g of protein per 100g, developed for doughs with large air bubbles (per grandi alveolature) – ideal for long fermentation and authentic Neapolitan pizza crusts. SEMOLA RIMACINATA – TWICE MILLED: Semola di Grano Duro Rimacinata is a twice-milled durum wheat semolina with 13 g of protein per 100g – perfect for fresh pasta, gnocchi, bread and focaccia, as well as a dusting flour when stretching pizza dough. ORIGIN & COMPOSITION: All three flours are milled by Antimo Caputo S.r.l. in Naples, Italy. Milling country: Italy. Wheat origin: EU and non-EU. Made from wheat only (Solo dal Grano) – no additives. LONG SHELF LIFE: Ideal for stocking up – a quality product manufactured to strict food safety standards. INCLUDED: minafood Notepad enclosed with every order