Wusthof Nakiri Knife Classic Ikon 17 cm

As elegant professional chef's knives from Solingen, Wüsthof knives from the Classic Ikon series impress even demanding perfectionists. So this Nakiri knife as a Japanese vegetable knife is an uncompromisingly good kitchen knife with timeless design Ideal for preparing vegetables, fruits and herbs: with the very thin blade sharpened on both sides, you can achieve ideal, straight cutting edges - the filigree blade must not be used as a cleaver for cutting bones The durable blade of the Asian kitchen knife gets the final polishing trigger by hand, i.e. its extreme sharpness. The double-sided weighting of the handle (double choker) ensures amazingly precise handling - even with fast cutting techniques The ground grooves (small depressions) form air cushions and thus prevent the sticking of fine discs. Ergonomic handle - thanks to the small curvature in the front area, the ultra-sharp cutting knife sits particularly securely in the hand As an ideally balanced chef's knife, Wüsthof Classic Ikon impresses every professional chef and is the official cooking tool of the German national team of chefs thanks to the sharp knife blade. Premium knife - Made in Germany, forged in Solingen