Wusthof Meat Knife Classic Ikon 23 cm
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As elegant professional knives from Solingen, the Wüsthof knives from the Classic Ikon series impress even demanding perfectionists. So this sharp meat knife is also an uncompromisingly good kitchen knife with timeless design The ham and salmon knife with its long, narrow blade (23 cm) is ideal for long cuts on large pieces, such as roasting, ham or large fruit. With the carving knife, you can effortlessly trigger steaks or precisely carve the duck breast The durable blade of the kitchen knife (professional meat knife) receives the final polishing trigger by hand, i.e. its extreme sharpness. The double-sided weighting of the handle (double choker) ensures precise handling - even with fast cutting techniques Ergonomic handle - Thanks to the small curvature in the front area, the ultra-sharp cutting knife sits particularly securely in the hand. The easy-care handles are riveted with stainless steel rivets without joints and look very good in any kitchen As an ideally balanced chef's knife, Wüsthof Classic Ikon impresses every professional chef and is the official cooking tool of the German national team of chefs thanks to the sharp knife blade. Premium knife - Made in Germany, forged in Solingen
Description
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As elegant professional knives from Solingen, the Wüsthof knives from the Classic Ikon series impress even demanding perfectionists. So this sharp meat knife is also an uncompromisingly good kitchen knife with timeless design The ham and salmon knife with its long, narrow blade (23 cm) is ideal for long cuts on large pieces, such as roasting, ham or large fruit. With the carving knife, you can effortlessly trigger steaks or precisely carve the duck breast The durable blade of the kitchen knife (professional meat knife) receives the final polishing trigger by hand, i.e. its extreme sharpness. The double-sided weighting of the handle (double choker) ensures precise handling - even with fast cutting techniques Ergonomic handle - Thanks to the small curvature in the front area, the ultra-sharp cutting knife sits particularly securely in the hand. The easy-care handles are riveted with stainless steel rivets without joints and look very good in any kitchen As an ideally balanced chef's knife, Wüsthof Classic Ikon impresses every professional chef and is the official cooking tool of the German national team of chefs thanks to the sharp knife blade. Premium knife - Made in Germany, forged in Solingen
CookinglifeWüsthof Vleesmes Classic Ikon – 23 cm Het Wüsthof vleesmes van 23 cm uit de Classic Ikon-serie is ideaal voor het snijden van grote stukken gebraden vlees, rollades of rosbief. Het lange, smalle lemmet snijdt in één soepele beweging door het vlees voor mooie, gelijkmatige plakken. Uitstekend geschikt voor gebruik aan tafel of in de keuken. Voordelen van Wüsthof Vleesmes Classic Ikon – 23 cm * Lang en smal lemmet – snijdt zonder te scheuren of rafelen * Gesmeed uit één stuk roestvrij staal – stevig en stabiel * Ergonomisch Classic Ikon-handvat – goede grip en balans * Geschikt voor grote stukken vlees en gevogelte * Professionele kwaliteit – ook voor intensief gebruik Let op Niet gebruiken voor harde botten – dit mes is bedoeld voor fijne snedes. Wat zit er in de verpakking? * 1 Wüsthof Vleesmes Classic Ikon – lemmetlengte 23 cm Tips voor gebruik of schoonmaken * Reinig met de hand en droog direct af * Gebruik in combinatie met een vleesvork voor extra controle
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