TANOSHI Sweet Soy Sauce No Glutamate Added, Practical Bottle of 200 ml

TANOSHI SUCRED SOY SAUCE: Sweet and creamy, Tanoshi sweet soy sauce is ideal for highlighting the taste of your sushi, maki, meat or fish skewers and other Asian dishes with exotic flavors THE SWEET SOY SAUCE RECIPE: Deliciously sweet and elaborated without added glutamate, this soy sauce comes from the mixture of traditional soy sauce, essential in Japanese cuisine, and sugar HOW IS TRADITIONAL SOY SAUCE MADE? : In Japan, salty soy sauce is called "Shôyu". It is made from a fermented blend of soybeans, roasted wheat, water and salt Easy and hygienic use: thanks to its easy to grip bottle and the measuring cap that allows you to pour the sauce cleanly, this soy sauce is very convenient to use and can be stored optimally The TANOSHI brand: Tanoshi makes you travel to Asia with delight, through authentic, tasty and refined products, dedicated to Japanese gastronomy (pink products) and Korean cuisine (yellow products)