Red Lentils of Puglia, Dried Legumes, Small Indigenous Legume Salento
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Description
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Very ancient and precious legume decidedly tasty and delicious cultivated in the fertile and productive red lands of the park area of Porto Selvaggio Nardò (Lecce) Red lentils are rich in plant protein, fiber and iron This product is great for soups and to accompany traditional dishes Italian product, 100% made in Puglia Indigenous product of Salento
Description
(1)
Very ancient and precious legume decidedly tasty and delicious cultivated in the fertile and productive red lands of the park area of Porto Selvaggio Nardò (Lecce) Red lentils are rich in plant protein, fiber and iron This product is great for soups and to accompany traditional dishes Italian product, 100% made in Puglia Indigenous product of Salento
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