These chickpeas are particularly delicious thanks to the characteristics of the fertile and productive red lands of the park area of Porto Selvaggio Nardò (Lecce) Nardò white chickpea, rich in protein, and great for a balanced diet simple and tasty White chickpea is rich in vitamins A, B1, C, K, J and minerals, such as phosphorus, potassium, magnesium Italian product, 100% made in Puglia Ancient Indigenous Product of Salento
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