Piattello di Puglia Beans, Dried Legumes, Italian Indigenous Legume of Salento

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Amazon Legumes of great virtues ancient variety cultivated in the fertile and productive red lands of the park area of Porto Selvaggio Nardò (Lecce). Piattello bean is a very energetic food, which enriches our diet with valuable nutrients, such as vitamins A, B, C, E Nardò beans are one of the main sources of vegetable protein available for our diet Italian product, 100% made in Puglia, autochthonous product of Salento Suitable as a side dish, vegetable soup, stew, salad

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Description (1)

Legumes of great virtues ancient variety cultivated in the fertile and productive red lands of the park area of Porto Selvaggio Nardò (Lecce). Piattello bean is a very energetic food, which enriches our diet with valuable nutrients, such as vitamins A, B, C, E Nardò beans are one of the main sources of vegetable protein available for our diet Italian product, 100% made in Puglia, autochthonous product of Salento Suitable as a side dish, vegetable soup, stew, salad


Product specifications

Brand Cosimo Chiriasi Azienda Agricola
EAN
  • 0789011099127

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