PrimOli Cold pressed olive oil D.O.P. Terra di Bari from Puglia, in southern Italy, intensely fruity, ideal for seasonal pasta and vegetables, soups or roasts, 3 x 500 ml

Cold-pressed olive oil: the oil D.O.P. Terra di Bari PrimOli is produced and bottled locally from the olive variety Coratina in the province of Bari. It is characterised by the intensely fruity taste and is average sharp and bitter. Taste and use: the aroma of the high-quality olive oil is intensely fruity. The sensory profile can be described with elements of fresh herbs in a slightly spicy note. It perfectly supports the taste of pasta from durum wheat semolina, vegetables, soups or spicy roasts. PRIMOLI Olive varieties: Italy owes its oils of very special value to the cultivation of certain varieties with their very own character in certain environments. PrimOli creates the uniquely harmonious taste profile and olive oils of very special value from the local olive varieties of the province of Bari in Apulia. EU quality certified: PrimOli presents an exquisite selection of extra virgin olive oils, awarded the EU seal of approval for certified origin and quality, D.O.P. ("Denominazione di Origine Protetta", in German "Protected Designation of Origin" or "PDO) and I.G.P. ("Indicazione Geografica Protetta") The Primoli brand: as a traditional brand, PrimOli took the opportunity to set new standards on the market – with the wide introduction of a large range of cold-pressed oils produced and bottled in the most prestigious growing areas of Italy. The PrimOli brand has always stood for olive oil of the highest premium quality, which is also known from the food retail.