Iberian lean with natural tomato. 400g container. Traditional pork stew made in an artisanal way, inspired by the usual homemade recipes

// MAGRO IBERICO: Traditional Iberian pork stew made in an artisanal way, inspired by homemade recipes that have passed from generation to generation. A 100% natural proposal, without preservatives or artificial additives, that keeps the authentic taste intact. // QUALITY: The lean is cooked slowly with natural tomato, vegetables and spices, achieving a balanced sauce full of nuances. Slowly cooking allows the meat to be tender and juicy, absorbing all the character of the stew. // CONSERVATION AND CONSUMPTION: Store in a cool and dry place. No refrigeration needed. Consume preferably before three years from its preparation. Once opened, consume in full. // INGREDIENTS: Lean Iberian pork (approx. 300g), red wine, olive oil, tomato, onion, carrot, garlic, salt, anise, black pepper, oregano, thyme, rosemary, cumin and paprika. // US: From stews with character such as the Iberian cheek with chestnuts, to options full of personality such as the head of Iberian loin with mojo picón, passing through the lean with natural tomato or the classic organic orza loin with EVOO, garlic, oregano and thyme. Each jar summarizes who we are and our character as a company. Authentic, traditional, ready-to-serve flavor with a clear philosophy: natural works, sustainable matters.