RAGù: wild boar meat sauce, with strong, slightly wild taste. QUALITY: This delicious sauce is made from selected wild boar meat, tomatoes and fresh vegetables, spices and Barolo D.O.C.G. Wine. Recipes: perfect for preparing the famous recipe for Pappardelle al cinghiale. Ingredients: wild boar meat (48%), tomato pulp, vegetables (onion, carrot, celery), sunflower oil, wine "Barolo DOCG", bacon, butter, lard, tomato semi-concentrate, salt, herbs, corn starch, spices. Gluten free. CUCINA ANTICA: Top products based on authentic, traditional recipes, with carefully selected ingredients and raw materials. Made in Italy: fragrance of home, tradition, family. A wide range of authentic delicacies such as dressings, pestos, sauces and creams as well as appetizers.
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