Cucina Antica Hare Stew 3 Pots of 190g

RAGU: tasty and salty condiment, typical of Italian culinary tradition, especially in the central regions of the country. QUALITY: Our seasoning is prepared with selected and chopped hare meat, cooked with Barolo D.O.C.G wine, vegetables, bacon and spices. RECIPES: excellent for preparing delicious appetizers with a pronounced taste such as pappardelle alla leprosy. INGREDIENTS: hare (49%), pasteurized fresh cream (milk), carrot, onion, celery, bacon, wine "Barolo DOCG", sunflower oil, corn starch, salt, white wine, aromatic herbs, red wine, wine vinegar, spices. Gluten free. CUCINA ANTICA: high-quality products made according to authentic and traditional recipes, with carefully selected ingredients and raw materials. MADE IN ITALY: fragrance of the house, tradition, family. A wide range of authentic delicacies including dressings, pestos, sauces, creams and starters.