Corsevilla Acorn fed Iberian pork belly Bellota Gourmet quality cold cuts Gluten free Lactose (approx. 400g)
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Description
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DEFINITION - Meat product, mainly fat, obtained from the thoracic and abdominal regions of the Iberian pig, composed of skin or not, interlaced adipose tissue and muscle tissue, having undergone a salting process. CONSERVATION RECOMMENDATION - Store in a dry and cool place. CONSUMPTION RECOMMENDATION - Remove from the packaging a few hours before starting to consume. Optimal consumption temperature - 20º-25º. INGREDIENTS - Iberian pork pancetta and salt.
Description
(1)
DEFINITION - Meat product, mainly fat, obtained from the thoracic and abdominal regions of the Iberian pig, composed of skin or not, interlaced adipose tissue and muscle tissue, having undergone a salting process. CONSERVATION RECOMMENDATION - Store in a dry and cool place. CONSUMPTION RECOMMENDATION - Remove from the packaging a few hours before starting to consume. Optimal consumption temperature - 20º-25º. INGREDIENTS - Iberian pork pancetta and salt.
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