Consorzio Vacche Rosse Parmigiano Reggiano D.O.P. Red Cows Reggiana Breed Aged over 24 months Eighth of Form 4 kg
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Parmigiano Reggiano DOP, produced directly from the cheese factory Consorzio Vacche Rosse Reggiana is a native cow from northern Italy for the production of milk intended for processing into Parmigiano Reggiano Cows Rosse Characteristics of cheese: high digestibility, nutritional values and lactose-free richness in calcium and essential amino acids. The cheese is sweet and tasty, without being spicy.. It goes well with both red wines of high body and structure as well as with white wines passiti. Try the combination with different types of honeys as well as the perfect combination with aged balsamic vinegar
Description
(1)
Parmigiano Reggiano DOP, produced directly from the cheese factory Consorzio Vacche Rosse Reggiana is a native cow from northern Italy for the production of milk intended for processing into Parmigiano Reggiano Cows Rosse Characteristics of cheese: high digestibility, nutritional values and lactose-free richness in calcium and essential amino acids. The cheese is sweet and tasty, without being spicy.. It goes well with both red wines of high body and structure as well as with white wines passiti. Try the combination with different types of honeys as well as the perfect combination with aged balsamic vinegar
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