3 x Portwein Liquid Wine Yeast 28ml for 100L, Vina Wine, Fermentation Yeast, Oak Chips
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Port wine is a fortified wine from the Douro Valley in Portugal, renowned for its rich, sweet, and full-bodied character. Traditionally enjoyed as a dessert wine, Port offers a variety of styles, each with unique flavors and aging potential. One bottle sufficient for 100L. Recommendation: For grapes, apples, apricots, rose hips, currants, cherries, plums, rhubarb, gooseberries. Fermentation temperature: 10°C - 25°C Yeast can ferment up to 18%. 3x Bottle of liquid yeast 28 ml 1x Oak Chips Sachet (20g): Medium-toasted French oak, enhancing the wine with flavors of caramel, toffee, vanilla, and sweetness.
Description
(1)
Port wine is a fortified wine from the Douro Valley in Portugal, renowned for its rich, sweet, and full-bodied character. Traditionally enjoyed as a dessert wine, Port offers a variety of styles, each with unique flavors and aging potential. One bottle sufficient for 100L. Recommendation: For grapes, apples, apricots, rose hips, currants, cherries, plums, rhubarb, gooseberries. Fermentation temperature: 10°C - 25°C Yeast can ferment up to 18%. 3x Bottle of liquid yeast 28 ml 1x Oak Chips Sachet (20g): Medium-toasted French oak, enhancing the wine with flavors of caramel, toffee, vanilla, and sweetness.
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