3 x Bernkastel Liquid Wine Yeast 28ml for 100L, Vina Wine, Fermentation Yeast, Oak Chips
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Description
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Bernkastel yeast is a type of yeast specifically used for the fermentation of high-quality wines, particularly in the Bernkastel region of Germany. These yeast strains are selected for their ability to enhance the flavor profile and aroma of wines, especially Riesling, which is the predominant grape variety in this area. One bottle sufficient for 100L. Recommendation: For grapes, apples, apricots, rose hips, currants, cherries, plums, rhubarb, gooseberries. Fermentation temperature: 10°C - 25°C Yeast can ferment up to 18%. 3x Bottle of liquid yeast 28 ml 1x Oak Chips Sachet (20g): Medium-toasted French oak, enhancing the wine with flavors of caramel, toffee, vanilla, and sweetness.
Description
(1)
Bernkastel yeast is a type of yeast specifically used for the fermentation of high-quality wines, particularly in the Bernkastel region of Germany. These yeast strains are selected for their ability to enhance the flavor profile and aroma of wines, especially Riesling, which is the predominant grape variety in this area. One bottle sufficient for 100L. Recommendation: For grapes, apples, apricots, rose hips, currants, cherries, plums, rhubarb, gooseberries. Fermentation temperature: 10°C - 25°C Yeast can ferment up to 18%. 3x Bottle of liquid yeast 28 ml 1x Oak Chips Sachet (20g): Medium-toasted French oak, enhancing the wine with flavors of caramel, toffee, vanilla, and sweetness.
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