3 x Microbial Lab 5 1g Cheese Making For Gouda Edam Butter and Camembert

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Description

Amazon 3 PACKS - Each pack contains 5 bags of 1g. Total 15 individual bags (15g). Easy to use - Dissolve 1g in 50ml cold water and add to milk at 37-38°C. Ideal for gouda, edam, butter cheese, camembert, cream cheese and tilsiter. Suitable for cow, goat and soy milk. Microbial lab with 2,250 IMCU/ml from Rhizomucor miehei for reliable milk coagulation.

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€ 26.90

€ 26.90

Description (1)

3 PACKS - Each pack contains 5 bags of 1g. Total 15 individual bags (15g). Easy to use - Dissolve 1g in 50ml cold water and add to milk at 37-38°C. Ideal for gouda, edam, butter cheese, camembert, cream cheese and tilsiter. Suitable for cow, goat and soy milk. Microbial lab with 2,250 IMCU/ml from Rhizomucor miehei for reliable milk coagulation.


Product specifications

Brand AlcoFermBrew
EAN
  • 5905156201613

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€ 26.90
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