10 x VINA Wine Nutrient DAP 10g Yeast for Fast Fermentation, Nitrogen Source with 20g French Oak Chips
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Description
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Set of 10 sachets (10g each) – professional yeast nutrient supporting fermentation in wine, cider, and fruit beverages. 100% Diammonium Phosphate (DAP) – provides essential, easily absorbable nitrogen for healthy yeast activity. Dosage: 2–4g per 10L of must or juice – sufficient for treating 250–500 litres of liquid. Use before or during fermentation – improves yeast performance, fermentation speed, and wine clarity. Bonus: 20g medium toasted French oak chips – enrich the wine with natural notes of caramel, vanilla, and toffee.
Description
(1)
Set of 10 sachets (10g each) – professional yeast nutrient supporting fermentation in wine, cider, and fruit beverages. 100% Diammonium Phosphate (DAP) – provides essential, easily absorbable nitrogen for healthy yeast activity. Dosage: 2–4g per 10L of must or juice – sufficient for treating 250–500 litres of liquid. Use before or during fermentation – improves yeast performance, fermentation speed, and wine clarity. Bonus: 20g medium toasted French oak chips – enrich the wine with natural notes of caramel, vanilla, and toffee.
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