WÜSTHOF Classic Chinese Chef's Knife, 18 cm, Black

The Wüsthof Classic knife series impresses with its timeless design and reliable performance. It is easy to clean and offers every food fan the right cooking tool - e.g. this Asian chef's knife for cutting and chopping vegetables and herbs Quickly chop a cabbage, chop salad or cut wafer-thin tomato slices: the powerful special knife with the charismatic blade offers the ideal precision. Contrary to the powerful appearance, it is amazingly handy The ultra-sharp blade is forged from one piece of Wüsthof steel and hardened to 58° Rockwell. The thin cut and small bolster (thickening between blade and handle) reduce the weight, so that the knife sits very easily in the hand A good kitchen knife with non-slip handles made of special plastic. They are triple riveted with stainless steel rivets, joint-less and very hygienic. The ergonomic handle sits comfortably in the hand and supports fatigue-free, safe cutting This all-round stable quality knife from Wüsthof is ideally balanced, supports safe working and is therefore ideal for everyday kitchen work. A brand knife from a real traditional company: Made in Germany – forged in Solingen