WÜSTHOF Classic Fillet Knife, 18 cm, Black, Silver

The Wüsthof Classic knife series impresses with its timeless design and reliable performance. It is easy to clean and offers the right cooking tool for every food fan with its wide selection - e.g. this narrow special knife for meat and fish With the flexible, extremely pointed blade, the very narrow filleting knife is ideal for precise, filigree cuts and for wafer-thin filleting. The sharp blade cuts effortlessly through meat fibres without damaging them - for best aroma The ultra-sharp blade is forged from one piece of bendable Wüsthof steel, hardened to 58° Rockwell and is ground using a laser-based sharpening process before it gets its final polishing trigger by hand - and thus its long-lasting sharpness A good kitchen knife with non-slip handles made of special plastic. They are triple riveted with stainless steel rivets, joint-less and very hygienic. The ergonomic handle sits comfortably in the hand and supports fatigue-free, safe cutting This all-round stable quality knife from Wüsthof is ideally balanced, supports safe working and is therefore ideal for everyday kitchen work. A brand knife from a real traditional company: Made in Germany – forged in Solingen