Wine Yeast for 50L all Wines, Fruit, Cider, Red Wine, White Champagne High Alcohol Sachets Home Making & Brew Dried Active
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✅ Wide application – Suitable for red and white wines, Champagne, Tokay, Sherry, Malaga, dry cider, and restarting stuck fermentation ✅ High alcohol tolerance – Supports fermentation up to 18% ABV, ideal for strong and full-bodied wine ✅ Effective at low temperatures – Ferments efficiently in a broad temperature range from 10°C to 30°C ✅ Wild yeast protection – Features the ‘killer’ factor to inhibit contamination by unwanted wild yeast strains ✅ Efficient and clean fermentation – Ensures dry wines with minimal residual sugar and a clean aromatic profile
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Description
Amazon
✅ Wide application – Suitable for red and white wines, Champagne, Tokay, Sherry, Malaga, dry cider, and restarting stuck fermentation ✅ High alcohol tolerance – Supports fermentation up to 18% ABV, ideal for strong and full-bodied wine ✅ Effective at low temperatures – Ferments efficiently in a broad temperature range from 10°C to 30°C ✅ Wild yeast protection – Features the ‘killer’ factor to inhibit contamination by unwanted wild yeast strains ✅ Efficient and clean fermentation – Ensures dry wines with minimal residual sugar and a clean aromatic profile
Description
(1)
✅ Wide application – Suitable for red and white wines, Champagne, Tokay, Sherry, Malaga, dry cider, and restarting stuck fermentation ✅ High alcohol tolerance – Supports fermentation up to 18% ABV, ideal for strong and full-bodied wine ✅ Effective at low temperatures – Ferments efficiently in a broad temperature range from 10°C to 30°C ✅ Wild yeast protection – Features the ‘killer’ factor to inhibit contamination by unwanted wild yeast strains ✅ Efficient and clean fermentation – Ensures dry wines with minimal residual sugar and a clean aromatic profile
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