Supremo - Hojiblanca Extra Virgin Olive Oil Bottle 500 ml
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Top 50 in the Iberoleum Guide Intense fruity and high green olive. Very complex on the nose, with an intense aroma of olive leaf, tomato, alloza and a touch of green apple as a secondary aroma. This Hojiblanca monovarietal has a soft and clean mouth entry, bitterness and itching very marked with a certain pleasant persistence in the mouth As a more characteristic note stands out the chilli peak typical of the green Hojiblanca that appears after tasting with great intensity Recommended uses: bread, Mediterranean salad, cheeses, blue and white fish
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Description
Amazon
Top 50 in the Iberoleum Guide Intense fruity and high green olive. Very complex on the nose, with an intense aroma of olive leaf, tomato, alloza and a touch of green apple as a secondary aroma. This Hojiblanca monovarietal has a soft and clean mouth entry, bitterness and itching very marked with a certain pleasant persistence in the mouth As a more characteristic note stands out the chilli peak typical of the green Hojiblanca that appears after tasting with great intensity Recommended uses: bread, Mediterranean salad, cheeses, blue and white fish
Description
(1)
Top 50 in the Iberoleum Guide Intense fruity and high green olive. Very complex on the nose, with an intense aroma of olive leaf, tomato, alloza and a touch of green apple as a secondary aroma. This Hojiblanca monovarietal has a soft and clean mouth entry, bitterness and itching very marked with a certain pleasant persistence in the mouth As a more characteristic note stands out the chilli peak typical of the green Hojiblanca that appears after tasting with great intensity Recommended uses: bread, Mediterranean salad, cheeses, blue and white fish
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