Sicula Amodeo Carlo Black Bee Honey 250 g (Carob)
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Carob Honey is a rare honey difficult to produce as it is a winter honey. It is produced in Ragusa during October and November. It is characterized by a very special scent reminiscent of the fruit. The taste is also very special and intoxicating Its almost creamy texture makes it great to enjoy making it melt slowly in your mouth The Beekeeping of the Carlo Amodeo company boasts a production of the finest and most typical of Sicily honeys that comes from the native Sicilian bee, the Black Bee (Apis mellifera siciliana) The Sicilian Black Bee is a Slow Food Presidium
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Description
Amazon
Carob Honey is a rare honey difficult to produce as it is a winter honey. It is produced in Ragusa during October and November. It is characterized by a very special scent reminiscent of the fruit. The taste is also very special and intoxicating Its almost creamy texture makes it great to enjoy making it melt slowly in your mouth The Beekeeping of the Carlo Amodeo company boasts a production of the finest and most typical of Sicily honeys that comes from the native Sicilian bee, the Black Bee (Apis mellifera siciliana) The Sicilian Black Bee is a Slow Food Presidium
Description
(1)
Carob Honey is a rare honey difficult to produce as it is a winter honey. It is produced in Ragusa during October and November. It is characterized by a very special scent reminiscent of the fruit. The taste is also very special and intoxicating Its almost creamy texture makes it great to enjoy making it melt slowly in your mouth The Beekeeping of the Carlo Amodeo company boasts a production of the finest and most typical of Sicily honeys that comes from the native Sicilian bee, the Black Bee (Apis mellifera siciliana) The Sicilian Black Bee is a Slow Food Presidium
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