SHAN ZU Classic Series Chopping Knife Chinese 17.8 cm 21 Blade Thickened for Cracking Bone

German stainless steel: for exceptional strength and sharpness, the blade of the SHAN ZU kitchen knife is made of high-quality German stainless steel with a hardness of 55-57 HRC, which offers high corrosion and stain resistance. It is easy to resharpen, clean and maintain. Ultra-sharp edge: sharpness is the key to achieving the best cut and it is the most outstanding among knife blades made of German 5Cr15Mov steel with high hardness. Sharpness is further enhanced by ultra-thin sharp blades and a 21° cutting angle on both sides, keeping our cleaver in sharp condition even after many hard tasks. COMFORTABLE HANDLE FOR EASY HOLD: The SHAN ZU kitchen knife features the most classic triple riveted handle design and high-quality pakka wood, combined with the full tang design that provides comfort, strength and stability. Even after prolonged use, you can be sure that you will not get tired when cutting food MULTIPURPOSE CHOPPING KNIFE It is a traditional Chinese butcher knife that easily handles your daily kitchen tasks such as cutting, slicing, chopping, chopping and dicing fruits, vegetables, bones and all kinds of meat, as well as plating garlic or ginger. We "sell" cooking pleasure and happiness to thousands of millions of people around the world. If you have any questions or wishes about the knife, please do not hesitate to contact us. We are always there for you to solve any problems for you at any time. The SHAN ZU kitchen knife is a practical and creative gift for your loved ones, Weight: 1.02074027306 pounds, Manufacturer: SHAN ZU