Saporepuro AGAR 500 g

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Description

Amazon Natural food gelling agent made from red algae Gluten-free Soluble in hot water at 84°C Gels when cooling between 32 and 42 °C Medium gelling force: 600 ± g/cm² Excellent replacement for gelatin of animal origin Taste and odour neutral - does not change the taste of the food Ideal for fruit jellies, jams, puddings, Bavarian cream, ice cream, molecular cuisine and spherification

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Description (1)

Natural food gelling agent made from red algae Gluten-free Soluble in hot water at 84°C Gels when cooling between 32 and 42 °C Medium gelling force: 600 ± g/cm² Excellent replacement for gelatin of animal origin Taste and odour neutral - does not change the taste of the food Ideal for fruit jellies, jams, puddings, Bavarian cream, ice cream, molecular cuisine and spherification


Product specifications

Brand SaporePuro
EAN
  • 8055728540224
MPN
  • SPAGAR500

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 18.21
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