Agar - 500 g
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Description
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Extremely productive, purely vegetable and tasteless gelling agent derived from red algae Allows a wide range of preparations (jams, spicy or fruity jellies, desserts and much more) Serves as a vegetarian gelatin substitute With agar, the production of both cold and hot jellies is possible An affordable and high quality alternative to Texturas
Description
(1)
Extremely productive, purely vegetable and tasteless gelling agent derived from red algae Allows a wide range of preparations (jams, spicy or fruity jellies, desserts and much more) Serves as a vegetarian gelatin substitute With agar, the production of both cold and hot jellies is possible An affordable and high quality alternative to Texturas
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