Yield: the package contents make 24 portions of 75 g, sufficient for e.g. 2 baking trays Easy preparation: mix the baking mix, water and oil with a whisk until smooth. Can be used as a cake, cake base, sheet cake for fruit or muffins No declaration additives: the ingredients for the mixing dough do not contain allergens according to the formula Versatile: from classic fruit base to fan cakes to colourful decorated muffins, with the mixing dough mix, baking is possible in no time RUF Professional line: developed by Foodservice experts exclusively for professional users, ideal for catering, hotels, canteens and care facilities
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