Dr. Oetker Cinnamon Bundt Cake Baking Mix for Stirring Cakes Pack 610 g
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Ingredients: wheat flour, sugar, powdered sugar, starch (wheat), raising agent (diphosphates, sodium carbonates), modified starch, spices (cinnamon, anise, cloves, macis), low-fat cocoa powder, emulsifiers (E 475, E 471), flavouring. May contain: egg, soy, milk. Rainforest Alliance Certified Cocoa Learn more at ra.org. Nutritional value information per 100 g. Energy value: 379 kilocalories (kcal). Energy value: 1591 kilojoules (kJ). Carbohydrates: 52 g. Carbohydrates, of which sugar: 30 g. Fat: 16 g fat, of which saturated fatty acids: 5.1 g fibre: 1.1 g. Protein: 5 g. Salt: 0. 6g Allergene: cereals containing gluten and products derived from them, wheat and products thereof, store in a cool and dry place
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Description
Amazon
Ingredients: wheat flour, sugar, powdered sugar, starch (wheat), raising agent (diphosphates, sodium carbonates), modified starch, spices (cinnamon, anise, cloves, macis), low-fat cocoa powder, emulsifiers (E 475, E 471), flavouring. May contain: egg, soy, milk. Rainforest Alliance Certified Cocoa Learn more at ra.org. Nutritional value information per 100 g. Energy value: 379 kilocalories (kcal). Energy value: 1591 kilojoules (kJ). Carbohydrates: 52 g. Carbohydrates, of which sugar: 30 g. Fat: 16 g fat, of which saturated fatty acids: 5.1 g fibre: 1.1 g. Protein: 5 g. Salt: 0. 6g Allergene: cereals containing gluten and products derived from them, wheat and products thereof, store in a cool and dry place
Description
(1)
Ingredients: wheat flour, sugar, powdered sugar, starch (wheat), raising agent (diphosphates, sodium carbonates), modified starch, spices (cinnamon, anise, cloves, macis), low-fat cocoa powder, emulsifiers (E 475, E 471), flavouring. May contain: egg, soy, milk. Rainforest Alliance Certified Cocoa Learn more at ra.org. Nutritional value information per 100 g. Energy value: 379 kilocalories (kcal). Energy value: 1591 kilojoules (kJ). Carbohydrates: 52 g. Carbohydrates, of which sugar: 30 g. Fat: 16 g fat, of which saturated fatty acids: 5.1 g fibre: 1.1 g. Protein: 5 g. Salt: 0. 6g Allergene: cereals containing gluten and products derived from them, wheat and products thereof, store in a cool and dry place
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