RÖSLE Vegetable knife tradition, high-quality kitchen for cutting fruit and vegetables, straight blade made of special steel blade, POM black, finger protection

RÖSLE Vegetable knife tradition: high-quality kitchen knife for cutting and cleaning a wide range of vegetables such as cucumbers, courgettes, aubergines and much more. - Also suitable for preparing fruit as well as fruit salads The straight blade with a length of 9 cm offers universal use - an indispensable everyday helper in any kitchen The classic, riveted handle is ergonomically shaped and the bolster also serves as a finger protection - a knife that sits securely and balanced in the hand Made from high-quality, durable blade special steel X50CrMOV15 and an elegant, black POM polyoxymethylene handle, the knife is a real eye-catcher in any kitchen Length 20.5 cm, width 2.3 cm, height 1.7 cm, blade length 9 cm, blade shape beading tip, smooth cut, blade special steel X50CrMOV15 smooth, POM polyoxymethylene smooth black