€ 29.90
Roberto Pastry Fioretto Cake with Blueberry preserve, Artisan Italian Natural Sourdough, 500 g
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ITALIAN ARTISAN SPECIALITY: Fioretto cake with blueberry preserve and a rich, pleasantly fruity flavour. NATURAL SOURDOUGH: made with wholemeal wheat flour, butter and eggs following careful Italian pastry craftsmanship. 500 G FORMAT: ideal for sharing, serving with tea or coffee, as a dessert or as a refined gourmet gift. ROBERTO PASTRY: experience, research and passion for baking, sourdough and the sweet tradition of Chiavenna. INGREDIENTS: wholemeal WHEAT flour, sugar, BUTTER, EGGS, natural sourdough, salt, Fioretto, blueberry preserve and flavourings. May contain nuts.
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ITALIAN ARTISAN SPECIALITY: Fioretto cake with blueberry preserve and a rich, pleasantly fruity flavour. NATURAL SOURDOUGH: made with wholemeal wheat flour, butter and eggs following careful Italian pastry craftsmanship. 500 G FORMAT: ideal for sharing, serving with tea or coffee, as a dessert or as a refined gourmet gift. ROBERTO PASTRY: experience, research and passion for baking, sourdough and the sweet tradition of Chiavenna. INGREDIENTS: wholemeal WHEAT flour, sugar, BUTTER, EGGS, natural sourdough, salt, Fioretto, blueberry preserve and flavourings. May contain nuts.
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