SINGLE ORIGIN OF RUANDA: grown in height on the Rukeri estate, not blended from four countries like most breakfast black tea. Maltous, full-bodied and clean finish. STRONG WITHOUT TANINO BITE: The whole leaf releases slowly, so it admits milk well and does not get rough if you miss a minute. CERTIFIED ORGANIC, ONE INGREDIENT: Organic black tea from Rwanda. Packaged in the EU under the control body PL-EKO-01. No scents. 50 BAGS, NO 20: 125g in 50 biodegradable pyramids of 3g, more than twice what a normal box brings, and no plastic mesh. HOW TO PREPARE: 1 pyramid per 250ml cup at 203°F, 3 to 5 minutes. Breakfast tea, with or without milk.
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