Superior quality: CiboCrudo chufa flour is made from sweet buntings grown in certified organic farming in Africa. It is vegan, naturally gluten-free and raw, thanks to drying at low temperatures to preserve all its properties. Natural and Non-GMO: This flour is handcrafted and guaranteed 100% natural, without additives and free from GMOs. A healthy and genuine choice for those who want a natural, balanced diet Nutritional Benefits: Rich in fiber, vitamin E, vitamin C, beneficial fatty acids and mineral salts, chufa flour offers great support for intestinal well-being and nutritional balance. Versatile in the kitchen: ideal for making protein pancakes, desserts and authentic horchata de chufa, but also perfect for other creative and healthy recipes, thanks to its delicate and naturally sweet flavor. Practical and environmentally friendly packaging: Available in a resealable jar with screw cap, which ensures the freshness of the product. The packaging is environmentally friendly and recyclable, respecting the environment and preserving quality. TOP SATISFIED OR MONEY BACK SERVICE – we at CiboCrudo put our customer first: do not hesitate to contact us for any problem, we will be happy to take care of it in the short term
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