Oltresole, Organic Teff Flour 1kg, High Fiber, Protein and Mineral Flour, Versatile in Kitchen, Great for Sweet Savory Pasta, Vegan, Non GMO, Gluten Free

Teff Organic Gluten Free Oltresole Flour is a high quality organic product, obtained by grinding certified gluten-free teff seeds from European organic cultivation. Rich in nutrients, such as high-quality protein for muscle tissues and dietary fibre for healthy digestion, it also offers a sense of prolonged satiety. Teff flour regulates blood sugar level and provides important B vitamins, iron, magnesium and zinc for body functions. The name of this seed is not random. Teff means "lost", this refers to the fact that when you collect the seed in your hands since it is really small (we speak of less than 1 millimeter) it tends to escape and therefore to get lost. Versatile in the kitchen, it allows you to prepare bread, cakes, biscuits, pancakes and more thanks to its light texture and delicate flavor. Its light texture and delicate flavor make it ideal for creating light and tasty doughs. Can be used alone or combined with other gluten-free flours for optimal results.