Oleum Hispania Extra Virgin Olive Oil Aviary Variety Glass Bottle 500 ml.
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Description
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Extra virgin olive oil of early harvest and cold extraction produced in the Sierras Subbéticas (Córdoba) with olives of the Arbequina variety. On the nose, a fruity green of medium intensity is perceived and fruity notes, as well as banana and green almonds predominate. In the mouth it has a very pleasant sweet entry and a persistent flavor, followed by a balanced spicy with aftertaste of nuts. Recommendations for use: It is ideal for raw dishes such as salads, grilled vegetables, stir-fries, rice, sauces such as mayonnaise or vinaigrette and even for pastries. Oleum Hispania extra virgin olive oil is endorsed with the SIQEV Quality Seal and accumulates more than 200 recognitions nationally and internationally.
Description
(1)
Extra virgin olive oil of early harvest and cold extraction produced in the Sierras Subbéticas (Córdoba) with olives of the Arbequina variety. On the nose, a fruity green of medium intensity is perceived and fruity notes, as well as banana and green almonds predominate. In the mouth it has a very pleasant sweet entry and a persistent flavor, followed by a balanced spicy with aftertaste of nuts. Recommendations for use: It is ideal for raw dishes such as salads, grilled vegetables, stir-fries, rice, sauces such as mayonnaise or vinaigrette and even for pastries. Oleum Hispania extra virgin olive oil is endorsed with the SIQEV Quality Seal and accumulates more than 200 recognitions nationally and internationally.
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