NaturaleBio Organic Cocoa Powder 400 g. Unsweetened, Natural and Pure from Raw Beans. Produced by the Theobroma Plant. Source of Magnesium, Manganese Phosphorus. Tested for Heavy Metals

COCOA ORIGIN: Cocoa is what Linnaeus called Theobroma, from Theos which means "god" and broma "food", namely the food of the gods. Cocoa is a tropical tree whose natural habitat is located in the lower layer of the rainforest. Therefore, its favorable habitat is found in tropical forests, where it finds a constant climate all year round, with abundant rainfall well distributed throughout the year. RAW COCOA BEANS: Cocoa requires a long and complex processing. The beans are harvested by hand and the drying method is done at low temperatures to preserve intact all the nutrients present inside. CERTIFIED ORGANIC AND VEGAN: Pure and organic. No use of pesticides or artificial chemical fertilizers harmful to body and health. It is a defatted cocoa powder, that is, most of the cocoa butter has been removed to reduce the fat content, while retaining its nutritional properties. Produced in Peru and certified organic by control bodies approved by the Ministry of Agricultural Policy. AVAILABILITY: Full customer satisfaction is our priority. We are available for any question or comment. PACKAGING: Packaging and product labels may vary over time, while content remains the same.