Merten & Storck German Enameled Iron, Round 26 cm/5 Litre Dutch Oven Pot with Lid, Induction, Deep Blue Gradient
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Description
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Crafted from German enamelled iron—a thinner and less brittle material than cast iron that heats fast and evenly 30% lighter than the lightest premium cast iron ovens GlazeGuard fuses high-quality enamel with the base material, creating a bond that’s more chip-resistant than enameled cast iron Welded handles for eliminating food traps Oven safe up to 300°C Suitable for all heat sources, including induction Hand wash only Handmade in Drensteinfurt, Germany
Description
(1)
Crafted from German enamelled iron—a thinner and less brittle material than cast iron that heats fast and evenly 30% lighter than the lightest premium cast iron ovens GlazeGuard fuses high-quality enamel with the base material, creating a bond that’s more chip-resistant than enameled cast iron Welded handles for eliminating food traps Oven safe up to 300°C Suitable for all heat sources, including induction Hand wash only Handmade in Drensteinfurt, Germany
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