BK Cookware German Enamelled Iron, 28 cm/6.7 Litre Dutch Oven Casserole Dish with Lid, Induction, Dishwasher & Safe, Black

Imagine: a Sunday afternoon, the kitchen filled with the aroma of a rich, slowly simmering stew. Or a weekday evening when you take a hot pot straight from the stove to the table - and everyone looks up at that one beautiful, jet black creation that appears in the middle of the table. That is the BK Casserole Bourgogne Jet Black. Not just a pot, but a statement. And the best part? It performs as impressively as it looks. Why the BK Bourgogne Jet Black Will Become Your New Kitchen Favorite Cast iron has a reputation - and it is well deserved. For centuries, chefs have relied on this material for dishes that need time and heat to shine. The BK Bourgogne combines that proven craftsmanship with a stylish, enamelled non-stick coating in a deep black gloss that is also the centerpiece on the table. With a capacity of 6.7 liters and a diameter of 28 cm, you can effortlessly cook for six to seven people. Roasting, braising, stewing, baking - it can all be done. And all in one pot. * Optimal Heat Distribution - High-quality cast iron ensures even, intense heat that is perfect for slow cooking and deep flavor development. * Enamelled Non-Stick Coating - The smooth interior does not stick, is easy to clean, and does not add unnecessary flavors to your dish. * Suitable for All Heat Sources - Gas, electric, ceramic, halogen, and induction: the BK Bourgogne fits on any stove. And then just into the oven, up to 230 degrees. * From Pot to Table - With its jet black gloss and silver-colored handle, you can stylishly and boldly go straight from the fire to the dining table. * Dishwasher Safe - After enjoying, you don't have to scrub for long. Just put it in the dishwasher. * 5-Year Warranty - BK stands for quality that withstands the test of time. This is not a disposable product - this is an investment in years of cooking pleasure. * PFAS-Free - The enamelled layer is free from PFAS, so you can confidently serve delicious food. Cast Iron: The Secret Behind Deep Flavor Why do professionals choose cast iron? Simple: retaining and evenly distributing heat is where cast iron excels. While a thin pot quickly creates hotspots and provides insufficient heat at the edges, cast iron heats up slowly and thoroughly - and retains that heat. This means you can beautifully sear meat without burning it, and a stew can simmer for hours on low heat without constant adjustments. The result? Dishes that taste as if you have been standing over them all day - even if you haven't. The BK Bourgogne Jet Black lives up to its name: this is the Burgundian cooking culture in one pot. Grand, hearty, and full of flavor. The enamelled interior adds another advantage: it is smooth, neutral in taste, and forms an ideal barrier between the iron and your ingredients. Acids from tomatoes, wine, or lemon do not affect the pot. Your stew, your tomato sauce, your coq au vin - all can be prepared perfectly in this pot. From Stove to Table - And Beyond The BK Casserole Bourgogne Jet Black is not only a workhorse in the kitchen, but it is also an eye-catcher on the table. The deep, jet black gloss combined with the silver-colored handle makes it visually strong enough to serve as a serving dish. Place it in the center of the table, lift the lid, and let the steam rise as everyone leans in towards the pot. That is a moment. That is enjoying together. Thanks to its oven resistance up to 230 degrees Celsius, you also have the option to finish dishes in the oven - think of a gratin stew, pulled pork, or an oven-delicious tagine. Start on the stove, finish in the oven, serve directly at the table. It doesn't get simpler than that. Big Enough for the Whole Company With a capacity of 6.7 liters and a diameter of 28 cm, the BK Bourgogne is truly meant for conviviality. A Sunday lunch for the whole family? No problem. A dinner with friends where you want to impress without spending the whole evening in the kitchen? This pot takes care of that for you too. Prepare the stew an hour in advance, let it simmer on low heat, and enjoy an aperitif with your guests in the meantime. The pot retains the heat, and the flavors develop even further. That is how cast iron works for you. After the meal - because that also needs to happen - just throw the Bourgogne in the dishwasher. No hours of soaking or scrubbing. BK has developed the enamel in such a way that cleaning remains easy, even after intensive use. 💡 Cookinglife Tip: Want the best results when searing meat? Gently preheat the pot over medium heat before adding the meat. Cast iron needs a little time to reach temperature, but once hot, it provides a perfect, even browning - that is exactly the flavor base that makes a stew great. Then add your onion, garlic, and broth, place the lid on the pot, and let the magic happen. Specifications * Collection: Bourgogne * Type: Casserole * Diameter: 28 cm (280 mm) * Base Diameter: 220 mm * Height: 230 mm * Total Length (with Handle): 360 mm * Capacity: 6.7 liters (6700 ml) * Material: Cast

A Dutch original since 1851, BK is the Royal Founder of the Dutch oven and known throughout at the world for a heritage of innovation Bourgogne 28 cm cast iron Dutch oven (6.7 Litre) to fit your everyday cooking needs and techniques - braise, sear, fry, bake or stew; all-round Dutch oven ideal for cooking lunch and dinner Hand-crafted from cast iron; absorbs and distributes heat easily and evenly throughout the entire Dutch oven Creamy white enamelled coating; smooth surface meets the highest hygiene and food standards; natural non-stick and easy cleaning Self-Basting Lid: Dripping rings on the inside make the lid functional. Condensation of steam is evenly distributed over the dish Wide side handles for easy transfers Suitable for all hobs, including induction. For long-lasting performances, make sure the pan always heats up gradually. Nylon or wooden utensils recommended Oven safe up to 220°C Dishwasher safe