Contoured wide profile handles for a more secure and comfortable grip possible. Super strong grainy matte black enamel internal finish: scratch and stain resistant, it is also designed to withstand high temperatures, up to 500°F. The matte and rough black inner surface improves fat absorption during cooking, allowing a patina to develop over time. As the patina develops, the cast iron casserole naturally acquires non-stick properties. The more you use it, the better it works. 3-layer glazed porcelain outer coating: extremely durable and resistant to colouring. Easy to clean and perfect for direct transfer from kitchen to table. Multifunctional: ideal for searing meat, grilling, braising, stewing on the hob, as well as for cooking and roasting. Cast iron is fundamentally focused on solidity: provides excellent heat retention, even heat distribution and improved flavor. Absolutely perfect for dishes that require slow cooking. Suitable for all hobs including induction, ceramic, halogen and gas.
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