Lerbs & Hagedorn, Oolong China Tea Kwai Flower Osmanthus, Full Mouth, Multi-Layered, Fruity, 2 kg Approx. (162 Litres)

The Oolong China tea Kwai Flower is characterised by its ossmanthus, full-bodied, multi-layered, fruity taste. The leaf can also be described as: medium green, soft, tight and hard rolled, offset with osmanthus flowers. The Oolong China tea Kwai Flower shines particularly with its cup: light green, transparent, clear, flower parts. So this tea also has its special features: after the tea has been produced, the leaf is flavoured with the fresh flowers of osmanthus trees from Zhejiang Hangzhou. A traditional tea with captivating fragrance and lovers all over the world. This tea grows in the Fujian, Xian You area at an altitude of 800 - 900 metres. The right preparation of Oolong China tea Kwai Flower is also crucial. Here is our tip: use 13 g of the Oolong China tea Kwai Flower and leave it at 100 Celsius approx. 1-3 minutes. pull. Welcome to our Lerbs & hagethorn controller from Bremen. We are pleased that you are interested in our high-quality tea and hope to win you as our customers and convince of our quality!