Lerbs & Hagedorn, Oolong China Tea Milk Vanilla, Long-Lasting, Lightweight, Full Mouth 2 kg Approx. (162 Litres)

The Oolong China tea milk oolong is characterised by its milk vanilla, long-lasting, light, full-bodied taste. The sheet can also be described as: bright green, rolled small. The Oolong China tea milk oolong particularly shines with its cup: light yellow to golden yellow, clear. This tea also has its special features: Originally produced in Taiwan via milk steam in small huts, which is now sprayed with natural milk aroma for hygienic reasons and then baked. The aroma is simply captivating and combines perfectly with the nuances of the oolong. This tea grows in the Fujian, Xian You area at an altitude of 800 - 900 metres. The right preparation of Oolong China tea milk oolong is also crucial. Here is our tip: use 13 g of the Oolong China tea milk oolong and leave it at 90 Celsius approx. 1-3 minutes. pull. Welcome to our Lerbs & hagethorn controller from Bremen. We are pleased that you are interested in our high-quality tea and hope to win you as our customers and convince of our quality!