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Kai Bread Knife Shun Classic - 32 layers damask steel 23 cm DM-0705

Name: Kai Bread Knife Shun Classic - 32 layers damask steel 23 cm DM-0705
Brand: shun
SKU: 722ae13663baa90f380ab6f78c34e5f3

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Cookinglife

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179.00

Description

Amazon Tradition in perfection: The KAI Shun Classic Japanese bread knife with a blade length of 23 cm combines the traditional art of samurai forging with modern technology for unparalleled clarity. It is made of VG-MAX steel and 32 layers of damask steel per side. Ergonomic handle for precise work: The comfortable black Pakka wood handle, combined with a full shank, allows for perfect control and balance. Ideal for precise cuts and demanding kitchen jobs, this handle provides an exceptional cutting experience. Bread Artist: Whether cutting a crispy baguette or juicy whole wheat bread, this knife provides an exceptional cutting experience and contributes to the perfection of your baked goods. Discover the full flavor and texture of bread in a new way. Longevity and care: To preserve the excellent quality of the forged knife, we recommend washing it exclusively by hand and drying it carefully. Regular sharpening ensures excellent and long-lasting cutting performance. KAI – Market Leader in Quality and Innovation: KAI, as the world's leading brand in the manufacture of Japanese knives, sets high standards with a constant focus on first-class craftsmanship and innovative technologies - 100% Made in Japan

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€ 179.00

€ 229.00

Description (2)

Amazon

Tradition in perfection: The KAI Shun Classic Japanese bread knife with a blade length of 23 cm combines the traditional art of samurai forging with modern technology for unparalleled clarity. It is made of VG-MAX steel and 32 layers of damask steel per side. Ergonomic handle for precise work: The comfortable black Pakka wood handle, combined with a full shank, allows for perfect control and balance. Ideal for precise cuts and demanding kitchen jobs, this handle provides an exceptional cutting experience. Bread Artist: Whether cutting a crispy baguette or juicy whole wheat bread, this knife provides an exceptional cutting experience and contributes to the perfection of your baked goods. Discover the full flavor and texture of bread in a new way. Longevity and care: To preserve the excellent quality of the forged knife, we recommend washing it exclusively by hand and drying it carefully. Regular sharpening ensures excellent and long-lasting cutting performance. KAI – Market Leader in Quality and Innovation: KAI, as the world's leading brand in the manufacture of Japanese knives, sets high standards with a constant focus on first-class craftsmanship and innovative technologies - 100% Made in Japan

Cookinglife

The Kai Shun Classic Bread Knife 23 cm - DM-0705 is a luxurious and high-quality bread knife designed for ultimate cutting precision and durability. The knife has an impressive blade constructed from 32 layers damask steel around a core of VG-MAX stainless steel, an exceptional material known for its robustness and long-lasting sharpness. This design not only gives the knife a unique and refined look due to its distinctive Damask pattern, but also provides unparalleled cutting power. With a serrated blade, it effortlessly cuts through the hardest crusts and soft breads without tearing or crushing. The handle, made of durable and moisture-resistant Pakka wood, has an ergonomic D-mould that provides a comfortable grip and stability even during heavy use. This combination of Japanese craftsmanship and high-quality material makes the knife suitable for both professional use and the avid home cook who values quality and sophistication in the kitchen. With the Kai Shun Classic Bread Knife, you are guaranteed years of pleasure when slicing bread and pastries, with each slice being cut evenly and neatly.