Ilanga Nature Natural Fleur de Sel from Madagascar, 500 g

Menabe Salt Flower: From the salt marshes of the Menabe region, Madagascar. MANUALLY HARVESTED SALT - Crystals are picked with care by hand, ensuring exceptional quality. Fine and delicate crystals: Smaller than coarse salt, fleur de sel brings a subtle and refined touch to your dishes. Naturally Dried: The crystals are dried in the sun to preserve their unique taste. Natural and ecological: Harvested sustainably, respecting the local environment. Brilliant color: Immaculate whiteness, it is visually and tastefully distinguished from other salts. IDEAL SEASONING - Perfect for meat, vegetable dishes, or salads to enhance flavors. Subtle blend of sweetness and salt: Its exceptional sweetness balanced with a slightly salty taste will delight your taste buds. Rare and refined product: A real culinary nugget for lovers of high-end cuisine.