Ilanga Nature - Fleur de Sel with 5 spices from Madagascar 500g

Traditional process: The fleur de sel is harvested by hand in the salt marshes of Menabe, according to ancestral know-how. PURE CRYSTALS: Once dried, the fleur de sel retains its radiant whiteness and purity. Authentic Spices: Anise, Clove, Coriander, Black Pepper and Fennel are added to create a unique blend. Balanced Taste: A blend of sweetness, spiciness and powerful aromas to enhance all your dishes. Culinary Versatility: Perfect for seasoning meats, fish, vegetables, soups, sauces and even desserts. Made in Madagascar: An exotic, authentic product, directly from the salt marshes of Menabe. An exceptional condiment: This blend of spices transforms each dish into a true taste experience. NATURAL PRODUCT: No artificial additions, just pure salt crystals and natural spices. Support for local agriculture: A product harvested and prepared by the villagers of Madagascar, using sustainable methods. For Epicureans: A refined touch for those who love cuisine rich in flavors and history.