What do soy medallions consist of? Soy medallions are made from soybeans, which are a valuable source of vegetable protein. Soy is now one of the most popular crops grown worldwide on a large scale. The largest soy production takes place in Brazil and the USA. How do soy products taste? Products made from soybeans are tasteless and perfectly absorb the taste of spices and marinades. Preparation of soy medalons: Boil 1 litre of water with the vegetables or the bouillon cube, then dip the soy chops into the broth and soak for 10 minutes until they are soft. After this time, remove from the water and drain slightly. Then process according to taste. What can you use soy nuggets for? Soy medallions are a great way to prepare a healthy and nutritious dinner. Soy nuggets can be served like conventional pork chops with potatoes, porridge, rice and a salad such as sauerkraut, white cabbage, beetroot or pickles.
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