GMP certified - the highest quality standards in production (comparable to the pharmaceutical industry) Laboratory tested product quality (mold and pesticide test, among other things) Highest quality (SHG) with high chlorogenic acid content "Coarse" grinding grade, from organic farming Suitable for preparing green coffee drink or mixing with normally roasted ground coffee before brewing (ratio approx. 20%) Taste profile: When drunk pure, its flavor is reminiscent of a blend of green and black tea. It smells slightly like grass and a little fresh peas and some hay. Since the typical taste and smell of coffee only appears after roasting, it cannot be compared to roasted coffee. ÖKO inspection body: DE-ÖKO-039 Visit Coffeewell GmbH Showcase. Order more green coffee products and save shipping costs
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