Ceremony quality first harvest - "Ichibana" refers to the first tea harvest of the year. The youngest leaves, slowly driven out after winter, give a particularly nutrient-rich matcha with up to three times more L-theanine Intense green, velvety mild: Week-long shading creates a deep, bright green and a rich, fine tart sweet taste without bitterness. A matcha that impresses even demanding connoisseurs Versatile enjoyment: ideal pure as a traditional Usucha, as a creamy matcha latte, in smoothie or for refining desserts. A real all-rounder in ceremony quality at a fair price Organic certified - 100 g ground green tea from controlled organic cultivation. Certified according to EC Öko-VO by CERES GmbH (CN-BIO-140). Finely ground stone for optimal resolution GOOD WEI QUALITY — European brand with over 14 years of experience in the world of Matcha. Carefully selected and inspected to ensure you get real ceremony quality at the best value for money
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