Preparation: Mix 500g Gogi with 700ml water. Bread meat or vegetables with the dough. Then fry in hot oil until crispy golden brown. Ingredients: wheat flour 88%, tapioca starch, modified tapioca starch, raising agent: E450, E500, salt, flavour enhancer E621. Allergens: Wheat. Contents: 500 g Origin: Thailand
All merchants
- Spotlight Oral Care
- DiamondsByMe
- Trodo
- Cookinglife
- Amazon
- Snowcountry
- Marks and Spencer
- Pretty Little Thing
- My Design List
- GoGroopie
- Tyres.ie
- Baker Ross
- FixPart
- Amazon Marketplace
- Polo Club
- Plusshop
- The Scent Vault
- Aosom
- Bright Beauty Vanity
- KitchenAid
- Bazta
- Mizuno
- Lookfantastic
- Direct Repair
- A4H-TECH
- Pig and Hen
- Fishdeal
- Zooplus
- Zalando
- Emma