Developed by professional chefs for the catering sector: quick and easy preparation of a chocolaty dessert sauce for refining desserts and desserts without cooking Vegetarian (ovo-lacto-vegetable), free from labelling additives and allergens, without lactose and gluten containing ingredients (according to the formula) Preparation: stir the powder into cold milk, quickly beat through with the whisk to avoid lumps Made in France, dosage 80 g powder to 500 ml cold milk Box contents: 1 x Dr. Oetker Professional dessert sauce chocolate without cooking in 1 kg pack with several months expiration date
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